Tunisia : A Dream Destination For Cultural Enthusiasts | Plan Romantic Getaways

Tunisia : A Dream Destination For Cultural Enthusiasts | Plan Romantic Getaways: "The most important component of Tunisian family cuisine is its breads! Country breads, found in smaller villages, are usually unleavened and baked in domed, clay ovens called tabounas. Bread is a staple at every Tunisian meal and everyplace in Tunisia has its own special breads. Lamb is the Tunisian’s meat of choice. Due to its long coastline, there is also a plethora of seafood and olive oil, salads and all sorts of herbs and spices including cumin, coriander, garlic, parsley, and dried peppers enhance the flavor of Tunisian food. Tunisians love hot and spicy food but often serve their signature spicy condiment, Harissa, as a side dish for tourists who aren’t up to the hot food. Don’t pass up dessert. Turkish Baklava, a confection made of layers of crispy pastry, ground nuts and cinnamon and soaked in honey syrup is too good to miss.

Visit Tunisia for its arts, culture, history, food and for a fabulous holiday!"